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Nutrition News: What Science Really Says Today

New nutrition studies come out every day, but most people never know what they actually mean for their daily lives.

I launched this news section because breaking down complex research into practical advice shouldn’t require a science degree to understand.

Every story connects the dots between laboratory findings and your kitchen table decisions.

Millet Consumption Reverses Diabetes in Weeks (Research Shows)

Woman standing behind marble counter examining bowl of millet grains with glucose meter and millet products in modern kitchen

Diabetics eating millet daily saw fasting glucose drop 12% and post-meal levels plummet 15%. The shift happened faster than anyone expected.

Vegan Diet Beats Mediterranean for Weight Loss (Study Finds)

Woman standing behind marble counter with plant-based foods and salmon arranged for dietary comparison in bright modern kitchen.

Even with potatoes and refined grains, vegan diets crush Mediterranean plans for weight loss. The secret lies in what you avoid, not just what you eat.

Probiotics During Pregnancy Fail to Prevent Diabetes (Study Finds)

Pregnant woman in navy dress standing behind marble counter with probiotic supplements, yogurt, glucose meter, and gut health items in bright kitchen

Probiotics promised to protect pregnant women from diabetes. New research reveals the truth is far more complicated than anyone expected.

Fish Oil Supplements Fail Depression Prevention (Study Finds)

Middle-aged woman standing behind marble counter with fish oil bottle, brain model, heart model, salmon, and medical items in kitchen

Fish oil supplements promised mental health benefits, but this massive 5-year study reveals a shocking truth about depression prevention.

Gluten Sensitivity Affects 1 in 10 People Globally (Study Finds)

Woman pointing at wheat bread on marble counter with pasta, grains, intestine model, supplements, and vegetables in bright kitchen

One in ten people worldwide experience stomach issues after eating gluten, yet they test negative for celiac disease. Learn what science reveals.

Nordic Diet Slashes Diabetes and Liver Fat Risk (Study Finds)

Woman standing behind marble counter displaying salmon, blueberries, oats, rye bread, oil, almonds, and cabbage in bright kitchen

A one-year study reveals the Nordic diet cuts liver fat by over 20% and sends fatty liver disease into remission for half of diabetes patients.

Dietary Supplements Fail to Treat Psoriasis Effectively (Study Finds)

Woman standing behind marble counter examining multiple supplement bottles with blank labels in bright modern kitchen setting

Millions spend money on supplements for psoriasis relief, but new research reveals the truth about their actual effectiveness and safety concerns.

Low Pregnancy Vitamin D Destroys Children’s Teeth (Study Finds)

Pregnant woman standing behind marble counter with milk, salmon, eggs, vitamin D supplement, tooth model, sun symbol, and calendar

Your vitamin D levels during pregnancy could triple your child’s cavity risk. New research reveals the exact trimester that determines their dental future.

Myo-Inositol Cuts Baby Heart Defect Risk by 40% (Study Finds)

Pregnant woman holding supplement bottle with protective hand on abdomen, standing behind marble counter with heart model and foods

New research reveals myo-inositol taken around conception cuts baby heart defect risk by 40%. The protective effect works at just 500mg daily.

Vitamin D Deficiency Triggers Pregnancy Complications (Study Finds)

Pregnant woman standing behind marble counter with vitamin D supplements, salmon, eggs, milk, and medical monitoring devices

83% of pregnant women had vitamin D deficiency. The deficient group faced higher rates of miscarriage and delivery complications. Find out what this means.

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