Swallowing Staple: What will Happen?

Short Answer: If you accidentally swallow a staple, it may cause injury to your digestive tract or it may pass through your body without any harm. It depends on the size, shape, and position of the staple. You should see a doctor if you have any symptoms of complications.

A staple is a small piece of metal that is used to fasten sheets of paper together.

It has two prongs that are bent when pressed through the paper.

If you accidentally swallow a staple, it may or may not cause harm to your body.

It depends on the size, shape, and position of the staple in your digestive tract.

This is because a staple is made of metal, which is hard and sharp.

A metal staple can potentially puncture or scrape the lining of your esophagus, stomach, or intestines, leading to bleeding, infection, or obstruction.

However, most of the time, a swallowed staple will pass through your body without causing any damage, as your digestive system is designed to handle foreign objects.

It is quite uncommon to swallow a staple, as they are usually attached to paper or other materials.

However, it can happen if you are careless with your office supplies, or if a staple falls into your food or drink without you noticing.

If you swallow a staple and experience any pain, difficulty swallowing, vomiting, fever, or blood in your stool, you should seek medical attention immediately.

A doctor can perform an X-ray or a CT scan to locate the staple and determine if it needs to be removed.

Sometimes, an endoscopy or a surgery may be required to extract the staple safely.

To avoid accidental swallowing of staples, you should keep them away from your mouth and food.

You should also check your tea bags, envelopes, or other items that may contain staples before using them.

You should also dispose of used staples properly and not leave them lying around.

Finally, remember, a staple is not a snack.

It is a tool for binding paper.

Do not put it in your mouth or swallow it.

It can be dangerous and harmful to your health.

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About the Author

Abdur Rahman Choudhury

Abdur Rahman Choudhury is a nutrition coach with over 7 years of experience in the field of nutrition.

He holds a Bachelor's (B.Sc.) and Master's (M.Sc.) degree in Biochemistry from The University of Burdwan, India. He was also involved with a research project about genetic variations in the CYP11A gene among PCOS and Metabolic Syndrome patients.

He has completed the following online courses: Stanford Introduction to Food and Health by Stanford University (US) through Coursera, Certificate in Nutrition from Fabulous Body Inc. (US), Lose Weight and Keep It Off certificate course from Harvard Medical School (US), and Nutrition and Disease Prevention by Taipei Medical University (Taiwan) through FutureLearn.

Abdur currently lives in India and keeps fit by weight training and eating mainly home-cooked meals.

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