Tahini: Is It Really Good For PCOS? (Expert Answer)

Introduction

You walk down the health food aisle and spot that jar of tahini, wondering if this creamy sesame seed paste could help your PCOS symptoms.

Many women with PCOS struggle to find foods that support their hormonal health without triggering weight gain or blood sugar spikes.

Hi, I’m Abdur, your nutrition coach and today I’m going to explain exactly how tahini affects PCOS and whether it deserves a place in your meal plan.

What Makes Tahini Different From Other Nut Butters?

Tahini comes from ground sesame seeds that undergo a unique processing method compared to typical nut butters.

The sesame seeds get hulled and roasted before grinding, which creates a smoother texture and concentrated nutrient profile.

Unlike peanut butter or almond butter, tahini contains higher levels of lignans, which are plant compounds that can influence hormone metabolism.

These lignans work as phytoestrogens in your body, potentially helping to balance estrogen levels that often run high in PCOS.

Two tablespoons of tahini provide about 120 calories, 10 grams of fat, 6 grams of carbohydrates, and 5 grams of protein.

How Does Tahini Affect Blood Sugar In PCOS?

Women with PCOS often struggle with insulin resistance, making blood sugar management crucial for symptom control.

Tahini has a low glycemic index of approximately 35, meaning it causes minimal blood sugar spikes when consumed alone.

The high fat and protein content in tahini helps slow glucose absorption in your digestive tract.

This slower absorption prevents the rapid insulin spikes that can worsen PCOS symptoms like weight gain and acne.

Research shows that foods rich in healthy fats like tahini can improve insulin sensitivity over time when part of a balanced diet.

The magnesium in tahini also supports glucose metabolism by helping insulin work more effectively at the cellular level.

Can Tahini Help With PCOS Weight Management?

Weight management challenges affect up to 80% of women with PCOS due to hormonal imbalances and insulin resistance.

Tahini provides healthy monounsaturated fats that promote satiety and reduce cravings for processed foods.

The protein content in tahini helps maintain muscle mass during weight loss, which keeps your metabolism running efficiently.

Studies indicate that women who include moderate amounts of healthy fats like those in tahini experience better weight loss outcomes than those on very low-fat diets.

However, tahini is calorie-dense at 60 calories per tablespoon, so portion control remains essential for weight management.

The key lies in using tahini as a replacement for less healthy fats rather than adding it on top of your current calorie intake.

What About Tahini And Inflammation In PCOS?

Chronic inflammation drives many PCOS symptoms including irregular periods, acne, and difficulty losing weight.

Tahini contains sesamin and sesamolin, two powerful antioxidants that help reduce inflammatory markers in your body.

These compounds work by inhibiting the production of pro-inflammatory cytokines that contribute to insulin resistance.

The vitamin E in tahini also acts as an antioxidant, protecting your cells from oxidative stress that worsens PCOS symptoms.

Research suggests that women with PCOS who consume anti-inflammatory foods like tahini show improvements in hormone levels and metabolic markers.

The magnesium content further supports this anti-inflammatory effect by regulating immune system responses.

Are There Any Downsides To Eating Tahini With PCOS?

While tahini offers many benefits for PCOS, some women need to consider potential drawbacks before adding it to their diet.

Tahini is extremely calorie-dense, and overconsumption can easily lead to weight gain if you are not mindful of portions.

Some commercial tahini brands contain added oils or preservatives that may trigger inflammation in sensitive individuals.

Women with sesame allergies obviously cannot consume tahini, and cross-contamination in processing facilities poses risks for those with severe allergies.

The high oxalate content in sesame seeds may be problematic for women prone to kidney stones, though this affects a small percentage of people.

Always choose pure tahini made from 100% sesame seeds without added sugars, oils, or artificial ingredients to maximize benefits.

The Bottom Line

Tahini can be a valuable addition to a PCOS-friendly diet when consumed in appropriate portions as part of a balanced eating plan.

The best foods for PCOS are those that work with your body, not against it, and tahini fits this description perfectly when used wisely.

I would love to hear about your experience with tahini and PCOS in the comments below, or if you have any questions about incorporating it into your meal planning.

References

At NutritionCrown, we use quality and credible sources to ensure our content is accurate and trustworthy. Below are the sources referenced in writing this article:

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About the Author
Abdur Rahman Choudhury Logo V2

Abdur Rahman Choudhury is a nutrition coach with over 7 years of experience in the field of nutrition.

Academic Qualifications

Research Experience

Professional Certifications & Courses

Clinical Experience

  • 7+ years as a nutrition coach
  • Direct experience working with hundreds of patients to improve their health

Abdur currently lives in India and keeps fit by weight training and eating mainly home-cooked meals.

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