Avocado Oil: Can It Help With Hypothyroidism? (Expert Answer)

Introduction

You walk down the cooking oil aisle and see avocado oil with health claims plastered everywhere.

You might be asking this question because you have hypothyroidism and you are desperately searching for foods that could help your condition naturally.

Hi, I am Abdur, your nutrition coach, and today I am going to explain exactly how avocado oil affects your thyroid function and whether it deserves a place in your kitchen.

What Exactly Is Hypothyroidism And Why Does It Matter?

Hypothyroidism happens when your thyroid gland does not produce enough thyroid hormones to keep your body running smoothly.

Your thyroid is a small butterfly-shaped gland in your neck that controls your metabolism, energy levels, body temperature, and even your mood.

When this gland slows down, you experience symptoms like fatigue, weight gain, cold sensitivity, dry skin, hair loss, and brain fog.

The most common cause of hypothyroidism worldwide is Hashimoto thyroiditis, which is an autoimmune condition where your immune system attacks your thyroid tissue.

Other causes include iodine deficiency, certain medications, radiation therapy, and surgical removal of the thyroid gland.

Managing hypothyroidism requires proper medication prescribed by your doctor, but your dietary choices can either support or hinder your treatment effectiveness.

Does Avocado Oil Contain Nutrients That Support Thyroid Function?

Avocado oil is extracted from the flesh of avocados and contains mostly monounsaturated fats, particularly oleic acid.

This type of fat is the same healthy fat found in olive oil and is known for its anti-inflammatory properties.

Avocado oil also contains vitamin E, which acts as an antioxidant that protects your cells from oxidative damage.

It provides small amounts of lutein, a carotenoid that supports eye health and may have anti-inflammatory benefits.

However, avocado oil does not contain iodine, selenium, zinc, or other minerals that directly support thyroid hormone production.

The benefit of avocado oil for hypothyroidism comes from its ability to reduce inflammation throughout your body, which may indirectly support better thyroid function.

Chronic inflammation can worsen autoimmune conditions like Hashimoto thyroiditis and interfere with how your body uses thyroid hormones.

How Does Avocado Oil Compare To Other Cooking Oils For Hypothyroidism?

Not all cooking oils are created equal when you have hypothyroidism.

Avocado oil has a high smoke point of around 520 degrees Fahrenheit, making it excellent for high-heat cooking without breaking down into harmful compounds.

Compare this to extra virgin olive oil, which has a smoke point of only 375 degrees Fahrenheit and is better suited for low-heat cooking or dressings.

Coconut oil is often promoted for thyroid health, but the evidence supporting this claim is weak and mostly based on outdated theories about medium-chain triglycerides.

Vegetable oils high in omega-6 fatty acids, like soybean oil, corn oil, and sunflower oil, can promote inflammation when consumed in excess.

Avocado oil provides a better balance because it is low in omega-6 fats and high in anti-inflammatory monounsaturated fats.

For someone with hypothyroidism, choosing oils that reduce inflammation and withstand cooking temperatures without oxidizing is a smart strategy.

Can Avocado Oil Actually Improve Hypothyroidism Symptoms?

Let me be completely honest with you here.

Avocado oil will not cure your hypothyroidism or replace your thyroid medication.

No single food or oil has the power to fix an underactive thyroid gland.

What avocado oil can do is support your overall health by providing healthy fats that your body needs for hormone production and cell function.

Your body uses dietary fats to produce hormones, including thyroid hormones, so getting enough healthy fats is important.

The anti-inflammatory properties of avocado oil may help reduce the autoimmune inflammation that damages your thyroid in conditions like Hashimoto thyroiditis.

Some people with hypothyroidism report feeling better when they switch from inflammatory seed oils to healthier options like avocado oil, but this is likely due to reduced overall inflammation rather than direct thyroid support.

What Is The Right Way To Use Avocado Oil For Thyroid Health?

Using avocado oil correctly matters more than just buying an expensive bottle.

Use avocado oil for high-heat cooking methods like sauteing, roasting, and stir-frying because it remains stable at high temperatures.

You can also use it in salad dressings, smoothies, or drizzled over cooked vegetables for extra flavor and nutrition.

A reasonable serving size is one to two tablespoons per meal, which provides about 120 to 240 calories from healthy fats.

Remember that even healthy oils are calorie-dense, so overconsumption can lead to unwanted weight gain, which is already a struggle for many people with hypothyroidism.

Store your avocado oil in a cool, dark place away from direct sunlight to prevent oxidation and preserve its antioxidant content.

Combine avocado oil with other thyroid-supportive foods like selenium-rich Brazil nuts, iodine-containing seaweed, and zinc-rich pumpkin seeds for a more comprehensive approach.

The Bottom Line

Avocado oil is a healthy cooking fat that supports overall wellness but does not directly treat hypothyroidism.

Your thyroid needs proper medication first, then smart food choices second, and avocado oil fits perfectly into a thyroid-friendly eating pattern when used appropriately.

I would love to hear your experience with different cooking oils and how they affect your energy levels, so please share your thoughts in the comment section below.

References

At NutritionCrown, we use quality and credible sources to ensure our content is accurate and trustworthy. Below are the sources referenced in writing this article:

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About the Author
Abdur Rahman Choudhury Logo V2

Abdur Rahman Choudhury is a nutrition coach with over 7 years of experience in the field of nutrition.

Academic Qualifications

Research Experience

Professional Certifications & Courses

Clinical Experience

  • 7+ years as a nutrition coach
  • Direct experience working with hundreds of patients to improve their health

Abdur currently lives in India and keeps fit by weight training and eating mainly home-cooked meals.

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