Why am I Craving Garlic? (Expert Asnwer)

Short Answer: You might crave garlic because of a deficiency of iron, a preference for garlic, a medical condition that affects your taste buds or appetite, or stress.

Garlic is a food that contains manganese, vitamin B6, vitamin C, selenium, fiber, calcium, copper, potassium, phosphorus, iron, and vitamin B11 and benefits of these nutrients include boosting your immune system, lowering your blood pressure, improving your cholesterol levels, and preventing infections.

Craving garlic can mean different things depending on your situation.

For example, you may be stressed.

Garlic can help you relax because it has vitamin B6, which is involved in the production of serotonin, a neurotransmitter that regulates your mood.

Or you may have a deficiency of iron. Garlic can provide you with iron that your body needs to function properly.

For example, if you are low on iron, you might crave garlic because it can help prevent or treat anemia, a condition where you have low red blood cell count.

Or you may have a preference for garlic.

You might crave garlic because you are used to eating it regularly, or because you associate it with a positive emotion, a memory, a reward, or a celebration.

For example, if you grew up eating garlic bread as a treat, you might crave it when you feel happy or nostalgic.

Another reason may be you have a medical condition that affects your taste buds or appetite.

You might crave garlic because you have a disease, disorder, or syndrome that alters your sense of taste or hunger, or because you have a gene, allele, or trait that makes you more sensitive or attracted to certain flavors, colors, or textures.

For example, if you have diabetes, you might crave garlic because it can help lower your blood sugar levels.

To find out the exact reason why you crave garlic, you can consult a doctor, take a blood test, or keep a food diary.

These methods can help you identify the cause of your craving and rule out any underlying health issues.

If your craving is healthy for your health, you can satisfy it in moderation.

Garlic is generally safe and beneficial to consume, as long as you don’t eat too much of it or have any allergies or intolerances to it.

However, if you eat too much garlic, you might experience some side effects, such as bad breath, stomach upset, or bleeding problems.

To prevent or reduce your craving for garlic, you can eat a balanced diet, get enough sleep, manage your stress levels, and drink more water.

These habits can help you maintain your overall health and well-being, and reduce the likelihood of developing nutritional deficiencies, infections, or diseases that might trigger your craving.

Finally, remember, garlic is a wonderful food that can enhance your flavor and health, but it is not a substitute for a healthy lifestyle or medical treatment.

If you have any concerns about your craving or health, you should always consult a professional.

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About the Author

Abdur Rahman Choudhury

Abdur Rahman Choudhury is a nutritionist in West Bengal, India, with a Bachelor’s and Master’s degree in Biochemistry.

He has done his diploma in nutrition from Fabulous Body Inc (US), and completed various certification courses from several universities. He also has considerable research experience in PCOS.

Abdur currently lives in India and keeps fit by weight training and eating mainly home-cooked meals.

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